Author’s universal kitchen knife made of X12MF steel
The Santoku is a multifunctional Japanese-style kitchen knife. This model is crafted from X12MF tool steel with a hardness of 60 HRC, offering long-lasting sharpness and a strong, aggressive cutting performance for daily culinary tasks.
Blade material: X12MF steel
Hardness: 60 HRC Rockwell
Edge geometry: 0.2 mm behind the edge
Sharpening: Hand-sharpened for a clean and powerful cut
Blade dimensions:
• Length: 190 mm
• Width: 45 mm
• Thickness: 3 mm
Material: ash wood with metal pins
Shape: octagonal for secure and controlled grip
Finish: Danish oil and carnauba wax polish
Handle length: 130 mm
• Slicing, chopping and dicing vegetables
• Fish and meat preparation
• Precise work on the cutting board
• Suitable for home and professional kitchens
• Premium X12MF steel with excellent edge retention
• Aggressive cutting feel thanks to hand sharpening
• Comfortable during long kitchen sessions
• Original handcrafted design by SAVAKNIFE
Respectfully, SAVAKNIFE Workshop
A precision tool built for real kitchen performance
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