Kitchen knife Chef #1 from X12MF

SAVAKNIFE Chef Knife #1 — X12MF

Professional chef’s knife with extended edge retention

This X12MF version offers higher hardness and stability, delivering a more aggressive cut and long-lasting sharpness for intensive tasks in the kitchen.

Steel: X12MF tool steel
Hardness: 60 HRC
Edge geometry: thin and aggressive
Sharpening: hand-finished

Blade dimensions:
• Length: 165 mm
• Width: 55 mm
• Thickness: 3 mm

Handle dimensions:
• Length: 120 mm
• Material: stained ash wood with metal pins
• Finish: Danish oil + carnauba wax
• Secure ergonomic grip

Intended Use

• Main chef’s knife
• Slicing, chopping, dicing
• Meat, fish, vegetables, greens

Advantages

• Superior edge retention under heavy use
• Smooth, controlled cutting
• Stable geometry and durable structure
• Designed for daily professional workflow

Respectfully, SAVAKNIFE Workshop